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Ootelie Artisan Bakery's Meticulous Attention To Detail
Ootelie (translated as “good enough to be eaten” in Armenian) is an artisan sourdough bakery located in the scenic town of Dilijan. The bakery also functions as a food lab, investigating and experimenting with different ingredients. The bakery’s unwavering commitment to crafting exceptional breads has prompted them to delve deeper into the rich history and […]
