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Roman Reptík

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Roman Reptík

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Daniel Watkins – Aged fillet of beef, charred onion, caramelized onion purée, sweet onion purée, truffle, chive oil, onion powder, crispy young onions, thyme flowers

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Aged fillet of beef, charred onion, caramelized onion purée, sweet onion purée…

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Mercedes-AMG GTr C190

Mercedes-AMG GTr C190

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This amazing scallop recipe from Chris Horridge elevates a simple dish into something truly memorable. The combination of sweet scallops, peas, crunchy pea shoots and piquant cumin foam is sure to wow at any dinner party.

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Pan-fried scallops are given an elegant treatment with peas and cumin foam in this remarkable scallops recipe by award-winning chef, Chris Horridge.

Fine Dining Plate Presentation | ... beef with potato and Madeira sauce fine green beans on a white

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beef with potato and Madeira sauce fine green beans on a white

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Sea trout rolls with prawns and asparagus. A recipe from Charles Tjessem - Bocuse d'Or 2003 Ingredients for 4 people .

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