This shrimp spring roll recipe provides a really tasty meal choice which includes fresh vegetables and shrimp as well as a flavorful dipping sauce. Shrimp Spring Rolls Recipe from Grandmothers Kitchen. Minus the shrimp
Japanese sesame spinach 1 ½ pounds baby spinach, washed 3 tablespoons toasted sesame seeds 2 teaspoons cane sugar or maple syrup 1 tablespoon plus 1 teaspoon soy sauce ½ teaspoon rice vinegar or mirin ½ teaspoon dark sesame
Gyoza or pan-fried Japanese dumplings. Gyozas are easier to make than you think, learn this easy, quick, and delicious recipes. Dumplings are eaten at lunch and dinner and also snacks throughout the day.