West African food

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Mette Loftager
Akara is a delicious fried snack composed of black-eyed peas originally from Nig. - Recipes - Akara is a delicious fried snack composed of black-eye Vegetarian Recipes, Cooking Recipes, Healthy Recipes, Vegetarian Italian, Nigeria Food, West African Food, Caribbean Recipes, Vegan Dinners, International Recipes

Nigeria: Akara

Akara is a delicious fried snack composed of black-eyed peas originally from Nigeria, but also popular in West Africa and Brazil.

no lie, the akara I featured in this post was only the second or third time I’d actually personally made akara in my life. However, my mission to share traditional Nigerian food with the world continues! Nigeria Food, Ghana Food, Fried Beans, West African Food, Bean Cakes, Thing 1, Mo S, Pasta, Ethnic Recipes

Akara is a very versatile dish that can be eaten with anything from bread to custard (or ogi/pap). Easy to make

Fried yam and Pepper (Ghanaian food). Oh it would have been Perfect with shito and turkey tail. oh so missing this. Ghanaian Food, Nigerian Food, African Yams Recipe, West African Food, Caribbean Recipes, Stuffed Hot Peppers, International Recipes, Street Food, Love Food

Yam and Hot Pepper

Another very popular Ghanaian street food. This is very delicious and easy to make, provided you find the right yam. In America, the sweet ...

From Aromas from Ghana Cookbook by Cynthia Agbozo. These fritters are spiked with ginger, red onion and Scotch Bonnet Chilies. They can be served with peanuts as a snack or along side an african stew. African Stew, West African Food, Ghanaian Food, Nigerian Food, Beignets, Plantain Fritters, Fried Plantain, Corn Fritters, Caribbean Recipes

Titale (Ghana Spicy Plantain Fritters) Recipe - Food.com

From Aromas from Ghana Cookbook by Cynthia Agbozo. These fritters are spiked with ginger, red onion and Scotch Bonnet Chilies. They can be served with peanuts as a snack or along side an african stew.

Chakery (A West African Dessert) . - Jagoda - Chakery (A West African Dessert) . Chakery (A West African Dessert) More - Brownie Desserts, Oreo Dessert, Mini Desserts, Dessert Food, Gambian Food, African Dessert, Fairy Food, West African Food, Nigerian Food

Chakery (A West African Dessert)

Chakery a West African dessert made of couscous is sweet and creamy. Desserts are not all that common in West Africa however this is a lovely way to end an African meal especially if you add pineapple to it.

African Pepper Sauce – Immaculate Bites In West Africa, pepper sauce is an essential partner for puff-puff, grilled meat , fish and eggs or splendid with any food. There is just something about pepper sauce that takes a dish from bland, … Grilled Tilapia, Grilled Meat, Grilled Chicken, Nigeria Food, Cameroon Food, Ghanaian Food, West African Food, Hot Sauce Recipes, Chili Sauce

African Pepper Sauce - Immaculate Bites

Homemade African Pepper Sauce that is primarily made with habanero, garlic, onion, basil and other spices. A versatile sauce that can be used as a condiment, dip, or appetizer component. In West Africa, pepper sauce is an essential partner for puff-puff, grilled meat , fish and eggs or splendid with any food. There is just ... View More

Red oil beans with fried plantain gari pear and fried fish Ghanaian Food, Nigerian Food, West African Food, True Food, Caribbean Recipes, International Recipes, Creative Food, Good Food, Food And Drink

#GhanaYolo #GhFood #TeamGhana #GhanaFood #ghana #food #AfricanFood https://ghanayolo.com/ghanayolo-ghfood-teamghana-ghanafood-ghana-food-africanfood-100/

Garden egg stew is one of the most popular stews in Ghana. It has the African egg plant commonly known. African Stew, West African Food, Ghanaian Food, Nigerian Food, Nigerian Stew, Vegetarian Recipes, Cooking Recipes, Vegetarian Vietnamese

Ghana’s garden egg stew

Garden egg stew is one of the most popular stews in Ghana. It has the African egg plant commonly known as garden eggs or (known in Ghana as nyadua in the Twi language, s3b3 in Ga, ntrowa in Fanti and Agbitsa in Ewe and solanum aethiopicum in Latin) as its main ingredient.

Recipe Eggplant (or Garden Egg) Stew with Meat, Shrimp (or Crab) and Fish Ghanaian Food, Nigerian Food, Best Dishes, Food Dishes, West African Food, African Stew, Seafood Recipes, Cooking Recipes, Around The World Food

Recipe #92: Eggplant (or Garden Egg) Stew with Meat, Shrimp (or Crab) and Fish

I have written about "garden eggs" (aka jilo, ntroma) before. Today's recipe is adapted from a rich stew we cooked at Flair Catering in Accra. It includes that common blending of meat and fresh and smoked, dried and salted seafood, laced together with exciting spiciness, fresh vegetables, and the distinctive flavor of palm oil (though that, too, is adapted here). This is a slightly more complicated version than a simple eggplant or okra and eggplant stew, but it is perfect for a special…

Nigerian Yam and Fresh Fish Pepper Soup - Nigerian Food TV Food Blogs, Food Videos, Stuffed Pepper Soup, Stuffed Peppers, Nigeria Food, Ghana Food, Soup Recipes, Cooking Recipes, Yam Recipes

yam and fish pepper soup ,Nigerian Food Recipes, Nigerian Recipes, Nigerian Food