Quinoa and Kale Protein Power Salad | foodiecrush.com
Quinoa, chickpeas (garbanzo beans) and pistachios add protein and healthy fat to this simple and seasonal kale salad, making it a favorite side dish or vegetarian main meal | foodiecrush.com
Bibimbap Inspired Beef Stir Fry
This beef stir fry, inspired by Korean Bibimbap, is a mixture of sesame fried vegetables, beef, kimchi, rice and a fried egg.
kale and blood orange salad – A House in the Hills
Cauliflower Potato Curry - Monkey and Me Kitchen Adventures
We are lickin' the bowl of this ultra-flavorful dish! Easy to make using the Instant Pot or Stovetop, this comforting Cauliflower Potato Curry is packed full of aromatic spices and powerhouse veggies. The whole family will be running to the table for this hearty filling dish! It’s perfect for a quick weeknight dinner in the Instant Pot. Stovetop instructions make this recipe versatile. Soul-warming and full of feel good ingredients, grab a bowl and get ready to dig in! Whole Food Plant…
Roasted Sweet Potato, Pear & Pomegranate Spinach Salad
Beautiful and festive roasted sweet potato, pear and pomegranate spinach salad with creamy goat cheese, toasted pecans and a tangy balsamic dressing! Perfect for the holidays.
Cinnamon Roasted Sweet Potatoes & Cranberries
Cinnamon roasted sweet potatoes and cranberries! Vegan, Gluten Free & Paleo!
Winter Happiness Salad | Feasting At Home
Winter Happiness Salad! Kale and Quinoa Salad with Apples, Chickpeas and Currants! A hearty vegan salad that can be made ahead- perfect for potlucks, gatherings or midweek lunches!
Persian Chicken and Kidney Bean Stew
Introduce yourself to Persian food with this vibrant, easy and delicious chicken, herb & kidney bean (Ghormeh Sabzi) stew. Get the recipe at Tasting Table.
Kale Salad with Butternut Squash, Chickpeas and Tahini Dressing
One of my favorite parts about cooking is gathering inspiration from different sources and then bringing them together into one, big recipe creating party. Normally, salads can have the tendency to be predictable, maybe even
Roasted Sweet Potato, Pear & Pomegranate Spinach Salad | Ambitious Kitchen
Beautiful and festive roasted sweet potato, pear and pomegranate spinach salad with creamy goat cheese, toasted pecans and a tangy balsamic dressing! Perfect for the holidays.
Roasted Winter Squash with Cilantro Chimichurri
Roasted Winter Squash with Cilantro Chimichurri! Use a mix of squashes, like acorn squash and delicata squash. The cilantro chimichurri makes this simple dish into a showstopper.
Sheet Pan Za’atar-Rubbed Chicken with Carrots, Beets & Labne
Recipe: Collard Greens Stew with Chorizo & Garlic
Collard greens are one vegetable I just can’t resist. Their thick, meaty leaves, propped up by huge center ribs, are monsters in the world of leafy greens. I love their beauty, so big and elephantine, leathery and deep blue-green. I cut away those middle ribs and slice the leaves into ribbons, and braise them until they are tender and juicy.
Persian Style Chicken Curry With Walnuts and Pomegranate
Persian Style Chicken Curry With Walnuts and Pomegranate - my take on Fesenjan stew - with added veggies! Gluten Free too!
Recipe: Pork, Poblano, and Pumpkin Stew
I have previously shared a recipe for chile verde — a beloved holiday favorite at my house — and while this recipe for pork, poblano, and pumpkin stew is very similar, where the stew really veers off is with its aromatics: tomato paste; San Marzano tomatoes; and a fragrant blend of cumin, coriander, cinnamon, and brown sugar. This stew has a more Mediterranean vibe; a far cry from the Southwestern flavors of the original.