Domov

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✨Gluten Free Torta Caprese Bianca ✨
gluten-free, soft, rich and decadent Italian almond cake, made with white chocolate and flavored with lots of lemon (juice and zest), plus a touch of limoncello (if you have it handy and wish to use it!). As promised, here is my video recipe 😘 • INGREDIENTS • * 1 cup (175 gr ) white chocolate chips • * 6 oz (170 gr) unsalted butter • * 5 large egg, divided • * 3/4 cup (150 gr) sugar • * 1/4 cup freshly squeezed lemon juice (about 1 large lemon) • * 1 tablespoon limoncello (or more lemon juice) • * 3 lemons, zest • * 3 cups (300 gr) almond flour • * 1/4 teaspoon salt • * 1 teaspoon baking powder • * powdered sugar for dusting • Read direction and more tips on my website: https://www.cookingwithmanuela.com/2022/09/torta-caprese-bianca-italian-almond.html
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