Simona Tholtova

Simona Tholtova

Simona Tholtova
More ideas from Simona
Ceasar Dressing Recipe

Quick Ceasar Dressing, if you don't have anchovies Ingredients: 2 tbsp mayo 2 tsp Dijon mustard 2 large garlic cloves, pressed cup lemon juice (about 3 lemons) 1 tsp salt tsp freshly ground black pepper 1 cups mild olive oil cup shredded parmesan cheese

Gift: This apple chutney recipe is ready-to-eat straight after you've cooked it, but you'll find the flavours mature and change over time into something even yummier! I personally think it tastes best after 3 months or more. The unopened jars will keep for up to 2 years or so, but I'm sure they'll be eaten before then! Once opened, the chutney should be kept refrigerated and eaten within 3 weeks.

This apple chutney recipe is ready-to-eat straight after you've cooked it, but you'll find the flavours mature and change over time into something even yummier!

Even your most intense chocolate craving doesn't stand a chance against these Paleo Double Chocolate Cookies! These super chocolatey cookies are gluten free and refined sugar free.

Sugar free - Vegetarian - Gluten free recipe - Paleo - Even your most intense chocolate craving doesn't stand a chance against these Paleo Double Chocolate Cookies! These super chocolatey cookies are gluten free and refined sugar free.

Fudgy Paleo Brownies- the BEST paleo brownies! No one will know they're healthy! Gluten free, dairy free, nut free and so delicious!!

Fudgy Paleo Brownies- the BEST paleo brownies! Gluten free, dairy free, nut free and so delicious! I used Mexican chocolate and fudge to make these fudgy paleo brownies.

Recipe: Japanese Potato Salad

When it comes to cooking Japanese food, one of my favourite sources for recipes online is JustOneCookbook . Just think of a Japanese dish y.

Steamed Pork Bun - Nikuman (肉まん) | Easy Japanese Recipes at JustOneCookbook.com

Made with soft moist bun with a delicious filling of pork, shiitake mushroom, cabbage, and scallion mixture, this Nikuman (Japanese steamed pork buns) recipe is a treat to make at home.