Frosting recipes

All about frosting and filling recipes, buttercream, whipped cream, ganache, whipped ganache and more to frost and fill you cakes, cupcakes and more
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Easy Homemade Chocolate Ganache – Rich & Versatile
Master the art of chocolate ganache with this simple, step-by-step recipe! Made from scratch with a perfect ratio of dark chocolate to heavy cream, this 2-ingredient ganache is smooth, rich, and incredibly versatile. Use it as a glossy glaze, a luscious cake filling, or let it set for a decadent frosting. Whether you’re working on pastries, cupcakes, or tarts, this foolproof recipe is a must-have for any baker looking to create decadent desserts effortlessly!
Decadent Milk Chocolate Ganache – Smooth, Creamy, and Pipeable
Create the ultimate milk chocolate ganache with just 2 ingredients: milk chocolate and heavy cream! This easy homemade recipe delivers a rich, decadent chocolate flavor with a smooth, creamy texture. Perfect for cake decorating, cupcake toppings, tarts, and cake fillings, this ganache can be whipped for a fluffy finish or left firm for a pipeable frosting. Whether you need a luscious filling or a show-stopping frosting, this versatile ganache is a must-have for all your baked goods!
Light & Fluffy Lemon Frosting – Perfect for Cakes & Cupcakes
This easy homemade lemon frosting is tangy, creamy, and packed with zesty lemon curd flavor! Made from scratch with mascarpone for a rich yet light texture, it’s perfect for topping cupcakes or as a cake filling. Follow the simple step-by-step instructions to create this unique and fluffy frosting that’s bursting with lemony goodness. Ideal for anyone who loves a balance of sweet and tangy, this is the best frosting to elevate your desserts to the next level!
Easy Homemade Chocolate Ganache – Rich & Versatile
Master the art of chocolate ganache with this simple, step-by-step recipe! Made from scratch with a perfect ratio of dark chocolate to heavy cream, this 2-ingredient ganache is smooth, rich, and incredibly versatile. Use it as a glossy glaze, a luscious cake filling, or let it set for a decadent frosting. Whether you’re working on pastries, cupcakes, or tarts, this foolproof recipe is a must-have for any baker looking to create decadent desserts effortlessly!
Creamy White Chocolate Ganache – Easy & Perfect for Frosting
Whip up this easy white chocolate ganache for a smooth, creamy, and versatile treat! Made with just 2 ingredients and no gelatin, this step-by-step recipe delivers the perfect consistency for whipped frosting, cupcake toppings, or cake fillings. With its light, fluffy texture and delicious white chocolate flavor enhanced by a hint of vanilla, this ganache is sweet, airy, and ideal for any dessert. A must-have basic recipe for bakers seeking perfection in every bite!
Tangy Lemon Curd Whipped Cream – A Dreamy Topping
Whip up this easy lemon curd whipped cream for a light, fluffy, and creamy treat! Made from scratch with tangy lemon curd, this versatile recipe is perfect as a cake filling or cupcake topping. The mascarpone adds richness while keeping it airy and smooth. Follow the step-by-step guide to create the best lemony whipped cream for any dessert. Whether it’s for frosting, layering, or serving as a side to your baked goods, this recipe guarantees a refreshing citrus twist!
Light & Fluffy Lemon Frosting – Perfect for Cakes & Cupcakes
This easy homemade lemon frosting is tangy, creamy, and packed with zesty lemon curd flavor! Made from scratch with mascarpone for a rich yet light texture, it’s perfect for topping cupcakes or as a cake filling. Follow the simple step-by-step instructions to create this unique and fluffy frosting that’s bursting with lemony goodness. Ideal for anyone who loves a balance of sweet and tangy, this is the best frosting to elevate your desserts to the next level!
Fluffy Whipped Chocolate Ganache – Perfect for Pastry & Frosting
Transform classic ganache into a light and fluffy whipped chocolate ganache! This easy, from-scratch recipe uses just two ingredients—dark chocolate and heavy cream—to create a versatile, decadent topping. Perfect for frosting cakes, filling pastries, or piping elegant designs, its rich and smooth texture will elevate any dessert. Follow the step-by-step guide to whip up this creamy delight with the perfect ratio for flawless results every time!
Creamy White Chocolate Ganache – Easy & Perfect for Frosting
Whip up this easy white chocolate ganache for a smooth, creamy, and versatile treat! Made with just 2 ingredients and no gelatin, this step-by-step recipe delivers the perfect consistency for whipped frosting, cupcake toppings, or cake fillings. With its light, fluffy texture and delicious white chocolate flavor enhanced by a hint of vanilla, this ganache is sweet, airy, and ideal for any dessert. A must-have basic recipe for bakers seeking perfection in every bite!
Fluffy Whipped Chocolate Ganache – Perfect for Pastry & Frosting
Transform classic ganache into a light and fluffy whipped chocolate ganache! This easy, from-scratch recipe uses just two ingredients—dark chocolate and heavy cream—to create a versatile, decadent topping. Perfect for frosting cakes, filling pastries, or piping elegant designs, its rich and smooth texture will elevate any dessert. Follow the step-by-step guide to whip up this creamy delight with the perfect ratio for flawless results every time!
Fluffy Whipped Chocolate Ganache – Perfect for Pastry & Frosting
Transform classic ganache into a light and fluffy whipped chocolate ganache! This easy, from-scratch recipe uses just two ingredients—dark chocolate and heavy cream—to create a versatile, decadent topping. Perfect for frosting cakes, filling pastries, or piping elegant designs, its rich and smooth texture will elevate any dessert. Follow the step-by-step guide to whip up this creamy delight with the perfect ratio for flawless results every time!
Creamy White Chocolate Ganache – Easy & Perfect for Frosting
Whip up this easy white chocolate ganache for a smooth, creamy, and versatile treat! Made with just 2 ingredients and no gelatin, this step-by-step recipe delivers the perfect consistency for whipped frosting, cupcake toppings, or cake fillings. With its light, fluffy texture and delicious white chocolate flavor enhanced by a hint of vanilla, this ganache is sweet, airy, and ideal for any dessert. A must-have basic recipe for bakers seeking perfection in every bite!
Creamy White Chocolate Ganache – Easy & Perfect for Frosting
Whip up this easy white chocolate ganache for a smooth, creamy, and versatile treat! Made with just 2 ingredients and no gelatin, this step-by-step recipe delivers the perfect consistency for whipped frosting, cupcake toppings, or cake fillings. With its light, fluffy texture and delicious white chocolate flavor enhanced by a hint of vanilla, this ganache is sweet, airy, and ideal for any dessert. A must-have basic recipe for bakers seeking perfection in every bite!
Light & Fluffy Lemon Frosting – Perfect for Cakes & Cupcakes
This easy homemade lemon frosting is tangy, creamy, and packed with zesty lemon curd flavor! Made from scratch with mascarpone for a rich yet light texture, it’s perfect for topping cupcakes or as a cake filling. Follow the simple step-by-step instructions to create this unique and fluffy frosting that’s bursting with lemony goodness. Ideal for anyone who loves a balance of sweet and tangy, this is the best frosting to elevate your desserts to the next level!
Best Chocolate Ganache Frosting for Covering Cakes | Smooth, Firm & Easy Recipe
Looking for the best chocolate ganache frosting? This easy recipe creates a smooth, firm ganache that's perfect for covering cakes! Whether it's a wedding cake, birthday cake, or fondant cake, this ganache ensures sharp edges, straight sides, and a flawless, professional finish. Ideal for cake decorating, this recipe gives you the perfect texture for any occasion. Say goodbye to bumpy surfaces and get a silky ganache for your next cake!