Mexican for dinner is always a winner.
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Easy home-cooked meals get a fun twist with these copycat restaurant recipes. We've made it simple to bring Taco Bell™, Applebees™ and Chili's® favorites to your kitchen so you can surprise your family with restaurant favorites right at home. Pin now to add copycat recipes to your weeknight lineup.
Chill. It's Chilaquiles night. This lightning-fast Chilaquiles recipe is packed with Old El Paso Mexican Style 4 Cheese Blend and Old El Paso Mild Red Enchilada Sauce. Dig into this Chilaquiles breakfast, ready in just 25 minutes. Pin this breakfast recipe now and wake your family up with Tex-Mex goodness.
This protein-packed quinoa taco salad is also packed with flavor, thanks to taco salad staples like avocado, tomato and cilantro. Taco-seasoned quinoa steps in for ground beef, making this version just as hearty as the classic. Drizzle a honey-lime vinaigrette over the top, and you have yourself a healthier, easy lunch that you’ll look forward to all day long.
Can anyone ever have too many sure-fire recipes that can do double duty as a weeknight dinner and a weekend potluck dish? The answer is no and the proof is layered inside a 13x9 casserole dish. This layered taco salad, complete with a taco-spiked ranch dressing, is easy to bring to the dinner table or the dinner party.
You’ve never had chilaquiles like this before—trust us. We made them extra cheesy like the traditional recipe, but then we made it extra easy with tortilla chips instead of corn tortillas. It’s perfectly portioned for two, but don’t be surprised if you’re reluctant to share.
Fresh Pico de Gallo is amazing served with chips, and makes an excellent addition to almost any summer meal. This incredibly easy homemade salsa is packed with fresh tomatoes, onions, cilantro and more, and is ready to eat in just 5 minutes. You might even want to make a double batch, because this fresh tomato salsa has a habit of vanishing fast!