EASIEST YEAST ROLLS EVER
Making Procedure : 1 pack yeast 3/4 cup warm water 2 1/2 cups Bisquick 1 Tbsp sugar 1/4 cup melted butter Preheat oven to 400 degrees. Dissolve yeast in water. Put Bisquick, sugar, and yeast in a large bowl mix well flour your work surface turn dough out knead for 12-15 minutes shape into rolls place in a greased pan cover with damp towel let rise 1 hour brush with melted butter bake for 12-15 minutes add more butter. Mmmm!
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This Amish Sweet bread is simple to make and deliciously sweet. Use it for sandwiches, French toast, or any other bread needs. I'm not sure where the term "Amish Bread" came from but this is a
Milk Bread -
These milk bread are soft and fluffy rolls that are mildly sweet, making them versatile for pairing with your choice of jam, spreads or even with just a plain cup of coffee.
Ridiculously Easy Cheddar Chive Biscuits
These tall, flaky, Ridiculously Easy Cheddar Chive Biscuits are melt-in-your-mouth-delicious. They'll have you quite smitten at the first bite!
Home Made Biscuits from Scratch.
I have always wanted to make biscuits, but it always seemed like such a great mystery. No one I knew made biscuits except for cracker barre...
SIMPLY IRRESISTIBLE CREAM BISCUITS
I adapted this recipe from one published in the November, 2002 issue of Martha Stewart Living Magazine. It is simply irresistible and easy to make. Makes about 12, 2" biscuits.