The BEST Swiss cheese Chicken Dinner
Jamie's has the BEST Swiss Cheese Chicken dinner recipe!! It can even be used as a freezer meal so you can pull it out on a busy day or share with friends.
Chicken Enchilada Roll Ups - The Girl Who Ate Everything
These Chicken Enchilada Roll Ups are a great appetizer recipe for parties! Easy to make ahead and easy to serve.
Garlic Parmesan Broccoli and Potatoes in Foil - Damn Delicious
Garlic Parmesan Broccoli and Potatoes in Foil - The easiest, flavor-packed side dish EVER! Wrap everything in foil, toss in your seasonings and you're set!
Chicken Broccoli Alfredo Pasta - Julia's Album
Chicken Broccoli Alfredo Penne Pasta - with homemade white cheese cream sauce.
Honey Garlic Shrimp and Broccoli
This browned honey garlic shrimp with tender broccoli makes for a super easy dinner that packs a wallop of flavor with simple, common ingredients.
Lemon Chicken and Potatoes in Foil - Damn Delicious
The most amazingly moist and tender chicken breasts cooked in foil packets – so easy and packed with tons of flavor!
Pimento Cheese Crisps | The Runaway Spoon
You’ve had pimento cheese on a cracker, now you can have pimento cheese in your cracker. In my on-going quest to eat as much pimento cheese as possible, I arrive at these little gems. They are a hybrid of two Southern party classics – pimento cheese, the pate of the South, and the classic cheese […]
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Ingredients 1 lb chicken cutlets (I had 5) 1/4 cup flour 1 egg, whisked 1 cup panko breadcrumbs 1/2 tsp garlic powder 1/2 tsp onion powder 1/2 tsp paprika 1/4 tsp dried thyme 1/4 tsp salt salt and …
Philly Steak and Cheese Skillet
Do you like Philly Steak & Cheese but don’t need or want the carbs! Here is your solution! This is fabulously delicious and easy!
Tex-Mex Cheesy Beef Quiche Recipe | Diethood
This Tex-Mex Cheesy Beef Quiche is a great weeknight meal, filled with the delicious flavors of the Southwest and topped with handfuls of cheese.
Spicy Chicken Stew
Salsa and chili powder add spice to this chicken stew, but probably not too much for timid tasters or kids. If you want to kick up the heat, use a hot salsa and a dash of hot sauce or ground red pepper.