Vegan Gluten-Free Carrot Cake | Gimme Some Oven
This vegan and gluten-free carrot cake recipe is moist, flavorful, and tastes just like the real deal! Plus it’s topped with a soy-free “cream cheese” vegan frosting that is incredible.
Chocolate Crazy Cake (No Eggs, Milk, Butter or Bowls)
Chocolate Crazy Cake Crazy cake also known as Wacky Cake & Depression Cake - No Eggs, Milk, Butter, Bowls or Mixers! Super moist and delicious. Go-to recipe for egg/dairy allergies. Great activity to do with
Wacky Blueberry Muffins: Naturally Vegan, Pantry Recipe
This is a beloved muffin recipe adapted from VegWeb.
Pumpkin Pie Squares | Straight Up Food
These easy-to-make squares are perfect for dessert or a snack. This is my go-to recipe when I’m in the mood for a pumpkin dessert but don’t want to spend the time making an entire pumpkin pie. If I’m serving these at a special occasion, I will add Vanilla or Lemon Frosting. Above: These are completely...Read More
Fabulous Vegan Fudge Cake with Bittersweet Icing Recipe
“I’ve tried vegan cake recipes in the past, but didn’t like the sour taste of the vinegar that is usually used to activate the leavening,” Chef Shelly Platten from Wisconsin. “I tinkered with some recipes that didn’t use vinegar to come up with a fudgy, satisfying cake.”
Vegan Chocolate Layer Cake from Gena's New Cookbook with Food52 - HealthyHappyLife.com
This is the perfect Chocolate Cake recipe for fall because it includes pumpkin puree in the luscious filling. These gorgeous food photos are recipes from Gena Hamshaw’s new cookbook, Food 52 VEGAN: 60 Vegetable-Driven Recipes for Any Kitchen. Learn more about the cookbook and get this recipe for the most amazing fall chocolate cake.. Get...
Shirley Corriher's Touch-of-Grace Biscuits Recipe on Food52
A genius technique for guarding against dry biscuits. Food scientist and baking expert Shirley Corriher says the dough "should be a wet mess" -- a moist dough steams up into fluffy biscuits in a hot oven, and a low-protein self-rising flour like White Lily will make them extra tender, if you can get it. Note: Corriher, ever the scientist and tinkerer, published one version of this recipe in CookWise in 1997, and a fairly different one in BakeWise in 2008. We tried and loved both, the newer…
Sweet Potato Cake with Marshmallow Frosting | The Recipe Critic
Sweet Potato Cake with Marshmallow Frosting is a lightly spiced cake that is perfectly moist and delicious. Topped with the most amazing thick and creamy marshmallow frosting!