Veronika Konopová

Veronika Konopová

Veronika Konopová
More ideas from Veronika
Produce On Parade - Chocolate Caramel Silk Pie - This fudgy chocolate pie is sweetened with caramelly dates with a cocoa, almond, & oat crust. Vegan and added sugars-free!

Produce On Parade - Chocolate Caramel Silk Pie - This fudgy chocolate pie is sweetened with caramelly dates with a cocoa, almond, & oat crust. Vegan and added sugars-free!

Raw Chocolate Superfood Tart - This recipe is packed with healthy whole food ingredients, yet is unbelievably decadent. Dairy-Free, Gluten-Free, Vegan, and Paleo

Raw Chocolate Superfood Tart - This recipe is packed with healthy whole food ingredients, yet is unbelievably decadent. Dairy-Free, Gluten-Free, Vegan, and Paleo (Vegan Pie Stevia)

Skinny Snickerdoodles {vegan and gluten-free} so soft they melt in your mouth. Made with oat flour and coconut oil.

Skinny Snickerdoodles {vegan and gluten-free} so soft they melt in your mouth. Use coconut oil instead of almond milk. Made with oat flour and coconut oil.

Mocha Chocolate Chip Cookies -- like a cross between cookies & brownies! SO fudgy & rich. These skinny cookies don't taste healthy at all!

Skinny Mocha Chocolate Chip Cookies -- like a cross between cookies & brownies! SO fudgy & rich. These skinny cookies don't taste healthy at all!

Brussels Sprouts with Hazelnuts oregano and Sage | Thanksgiving

Steamed Brussels sprouts tossed with garlic, olive oil and butter and flavored with fresh chopped sage, oregano and toasted hazelnuts. A gluten-free, vegetarian and low-carb side for Thanksgiving.