Tagine cooking

Collection by Lillian Wilson

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Make it succulent slow cooker meals

Scrumpdillyicious: Moroccan Couscous with Roast Vegetables

Moroccan Couscous with Roast Vegetables

An exotic and colourful Moroccan Couscous with chickpeas, roasted red peppers, diced carrots, toasted almonds and plump raisins are...

A fragrant tagine is perfect for summer entertaining, lighter than stew but just as satisfying with meaty aubergines and aromatic spices

Smoky aubergine tagine with lemon & apricots

A fragrant tagine is perfect for summer entertaining, lighter than stew but just as satisfying with meaty aubergines and aromatic spices

Notions & Notations of a Novice Cook • Making Moroccan Chicken with Eggplant Ragout

Making Moroccan Chicken with Eggplant Ragout

I’ve lost love which was fine, but realizing that it won’t ever come back in the form of friendship makes me sad. I’ve lost a feline companion to old age. He once sat with me while I challenge myself to see how much caffeine I can consume in one go (a large mug of black coffee and a large bar of dark chocolate affair that left me throwing up with a side of throbbing headache when the caffeine crashed). We’ve just gotten out of the woods with my mother’s illness and are now back home safely…

Kefta - a Meatball Tajine with Tomato and Eggs.... It sounds exotic, and it looks spectacular, but the dish is very very easy, meatballs and tender poached eggs braised in a tomato sauce and absolutely DELICIOUS. This is such a winning recipe, worth a look

Kefta - a Meatball Tajine with Tomato and Eggs.... It sounds exotic, and it looks spectacular, but the dish is very very easy, meatballs and tender poached eggs braised in a tomato sauce and absolutely DELICIOUS. This is such a winning recipe, worth a look

Persian Honey Glazed Chicken and Jeweled Rice

Persian Honey Glazed Chicken and Jeweled Rice

This colorful Iranian dish is full of unique flavors! With juicy, honey glazed chicken, pomegranate, pistachios, dried cranberries, fresh parsley and lots of seasonings!

A traditional Moroccan vegetarian dish served with sweet potatoes, eggplant, and garden vegetables. This gluten-free and vegan tagine will have you in love after one bite! Thank you to Nutrition Stripped for this delicious weekend recipe :)

A traditional Moroccan vegetarian dish served with sweet potatoes, eggplant, and garden vegetables. This gluten-free and vegan tagine will have you in love after one bite! Thank you to Nutrition Stripped for this delicious weekend recipe :)

Moroccan Lamb Tagine with Sweet Honey Figs

Moroccan Lamb Tagine with Sweet Honey Figs

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1 review
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Today I’m taking you to a special place where family and friends gather around the dinner table with happy hearts. Silverware is optional, but bread is not. Settle into this sacred space, where tagine of lamb meets chestnuts, figs, cinnamon, honey, and orange blossom water. Pause for a moment to celebrate this crazy wonderful combination, to feel the hot air blow through your hair, then dig in and scoop up the glory with a handful of bread. When you’re done, cozy up to an evening of…

Sultan's Delight (Hünkar Beğendi) - Everyone should try this once in their life. It's that good! :)

Sultan's Delight (Hünkar Beğendi)

I have heard two different stories surrounding the name of this dish, Hünkar Beğendi , which literately transla...

Rogan josh is an aromatic lamb dish of Persian origin, which is one of the signature recipes of Kashmiri cuisine. Rogan نmeans "clarified butter" or "fat" in Persian, while josh means "heat, hot, boiling, or passionate".Rogan josh thus means cooked in oil at intense heat.

Roghan Josh

Rogan josh was brought to Kashmir by the Mughals, whose cuisine was in turn influenced by Persian cuisine , and is one of the m...

The Bojon Gourmet: Roasted Eggplant, Chickpea and Summer Vegetable Tagine #vegetarian #recipe

Roasted Eggplant, Chickpea and Summer Vegetable Tagine

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2 reviews
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1.5 hours
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This flavorsome stew is perfect to feed a crowd.

Lamb Tagine with Vegetables and Honey

Lamb Tagine with Vegetables, Honey & Dates - Azahar Cuisine

If you’re a regular follower of my blog and Facebook page, you will know by now about my passion for Moroccan food. While we were in Spain this past month, I bought a bunch of cookbooks, including a two Moroccan ones. And then my friend Pedro, from Colesterol Sin Fronteras, presented me with a third! …

How to Make Spiced Moroccan Kefta Kebabs with Lamb or Beef

How to Make Moroccan Kefta Kebabs With Ground Beef or Lamb

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222 reviews
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20 minutes
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Kefta is ground beef or lamb, mixed with a variety of herbs and spices. It makes a superb kebab and is the foundation of other Moroccan dishes.

Lamb Tagine with Dates, Apricots and Honey. www.keviniscooking.com

Lamb Tagine with Dates and Apricots

This Lamb Tagine with Dates has coriander, cinnamon and saffron mixed with the onion, garlic and almonds that simmer and the lamb is beyond tender.

Persian Pomegranate and Walnut Stew with Chicken (Fesenjoon) - Family Spice

Persian Pomegranate and Walnut Stew (Fesenjoon)

Fesenjoon (aka fesenjan) is a Persian stew made with ground walnuts and pomegranates. It can be made with chicken, duck, or without meat to keep it vegan.