Spatchcocked Grilled Turkey
Recipe of the Day: Spatchcocked Grilled Turkey "Spatchcock" is a funny word, but it's a seriously smart way to cook a large bird. And let's be honest: We know you're already thinking about Thanksgiving! Roast a spatchcocked turkey in the oven, or throw it on the grill (and up space in your oven to cook sides!).
Out of this World Turkey Brine
Best brine for smoked turkey around. This recipe was given to me by my uncle. He is always smoking meat. EDITOR'S NOTE: This recipe uses canning or kosher salt, not table salt. Using table salt in this amount will make the brine too salty.
How to Make a Brined & Smoked Turkey - House of Nash Eats
The juiciest, most succulent smoked turkey ever! Brining your bird helps it stay moist, while the applewood smoke creates the most flavorful turkey ever!
Inject a Turkey with Flavor and Seasonings to Keep it Moist
How to inject flavor in a turkey to keep it moist and flavor. Learn how to inject a turkey with these tips.
How to Brine a Chicken - Basic Chicken Brine Recipe - Recipe Diaries
Basic Chicken Brine - A simple chicken brine with only 3 ingredients that produces juicy and moist chicken! Flavor it up with your favorite seasonings and BBQ sauce when ready to cook on the grill or whatever you chose to cook your chicken with. #chicken #grilling #smoking
Salting And Wet Brining: Flavorize, Moisturize, Tenderize
Brining Meat and the Science of Salt. Salting And Brining Flavorize, Moisturize, And Tenderize meat.
How To Brine Chicken For The Smoker and Enjoy Perfect Smoked Chicken
Learn how to brine chicken, improving flavor and juiciness. Brining is the secret weapon for creating perfectly smoked chicken.
How to Cook a Turkey for Thanksgiving
HOW TO COOK A THANKSGIVING TURKEY Don't let this big bird worry you! I'm showing you How to Cook Thanksgiving Turkey and slice it up for your holiday guests!
Bacon Fried Rice
If you've ever wondered what to do with leftover rice from last night's take-out dinner or other rice-based dish bacon fried rice is the answer. It's a 15-minute recipe you can make for breakfast, lunch, or dinner.
Why You Should Dry Brine a Chicken or Turkey (and How to Do It) | Foodal
Are ready for the juiciest, poultry that you've ever had? Want perfect crispy skin? Try dry brining. It's easy, simple, and will lock in all the flavor.
How to Smoke Your Turkey for the Festive Season
Smokers aren't just for cooking ribs. Get adventurous and smoke your turkey for the festive season
Thanksgiving Turkey How to by SQWIB
I am posting this to help anyone planning to do a smoked/Pit turkey. Many of you have seen this multiple times but there seems to be a lot of folks...
Easy Maple-Glazed Roasted Turkey Breast
With just 15 minutes of prep, this golden, juicy, and Easy Maple-Glazed Roasted Turkey Breast is the perfect addition to your holiday table!
Smoking Meat, Fish, Poultry with Brine Recipes
Smoking meat instructions for preserving food in a smoker or smokehouse with brine and smoking recipes.
How to Brine Meat (& Why You Should Bother)
To brine or not to brine...
How To Brine Chicken For The Smoker and Enjoy Perfect Smoked Chicken
Learn how to brine chicken, improving flavor and juiciness. Brining is the secret weapon for creating perfectly smoked chicken.