Sapatinho. Mais

Už ste skúšali pripraviť kokosové vianočné rohlíčky zo šľahačky? Sú nadýchané, jemné, krehké a rozplývajú sa na jazyku.

543 Likes, 7 Comments - Anahit Mikayelyan (@anahitmikayelyan) on Instagram: “Hazelnut praline-chocolate millefeuille New!!! For Mono Patisserie @mono_patisserie #pastry…”

Cherry and elderflower with chocolate and Campari - Desserts by Jordi Roca Ver traducción

Churro Ice Cream Bowls

Best Lemon Cheesecake

The art of Bonbons , Bachour class!! #Repost @loh_chris with @repostapp. ・・・ Nice and shiny #bachour#bachour1234 @bachour1234 | by Pastry Chef Antonio Bachour

Chef Benoit Violier, Restaurant De L'Hotel De Ville Crissier-Suisse. Cocktail de poire Williams du Valais parfumée à l’Absinthe du Val de Travers… [image]

dailydelicious: Pistachio Vanilla Entremets

#dharadhevicakeshop #fabriceleblus #instagood #cake